Ca.C12-40-14-01-43 Herisau. Kurs über Kontrolle und Behandlung des Weines durch den kantonalen Lebensmittelinspektor:, 1916.04 (Dokument/Regest)

Archive plan context

Ref. code:Ca.C12-40-14-01-43
Ref. code AP:Ca.C12-40-14-01-43
Creation date(s):4/1916
Title:Herisau. Kurs über Kontrolle und Behandlung des Weines durch den kantonalen Lebensmittelinspektor:
Kommentar:Regierungsratstraktandum: Nummer 1348 im Jahr 1916.
 

URL for this unit of description
URL:https://query-staatsarchiv.ar.ch/detail.aspx?ID=266162
 

Social Media
Share
 
Home|Login|de en fr it
Online Catalogue of the State Archives of Appenzell Outer-Rhodes
Switch to list view
Switch to list view
Switch to image list
Switch to image list
Switch to image overview
Switch to image overview
Display as PDF
Display as PDF
Place in workbook
Localize in archive plan
Localize in archive plan
Help
Help

Navigation
Go to the previous entry in the results list
Go to the previous entry in the results list
Go to the next entry in the results list
Go to the next entry in the results list
For entry at previous level
For entry at previous level
Go to the lower-level entry
Go to the lower-level entry
Go to the previous entry in the archive plan
Go to the previous entry in the archive plan
Go to the next entry in the archive plan
Go to the next entry in the archive plan